Delight on an array of delicious dining options during your family break, where menus are created based on seasonal and local ingredients, for both adults and children.
Open for both lunch and dinner daily, Sika Restaurant offers a menu where the freshest of artisan products are expertly combined by our Culinary Team, to create a indulgent dining experience for all of the family.
Live music will set the tone for the afternoon as, Easter Sunday lunch will be served on 9th April. Guests can enjoy a sumptuous three course meal, along with the little ones choosing from their specially created Á La Carte Menu.
Delight in a sumptuous meal in Sally Gap, which is open daily from 5pm and features classical favourites, offering something for every bunny's taste. Children are welcome to dine throughout the Easter break, where an ice cream parlour will be available to all guests, both big and small, to enjoy.
An egg-citing Easter themed Afternoon Tea is available throughout the week in the breathtaking Sugar Loaf Lounge, where even the little ones get to enjoy the sweet treats prepared daily for our guests.
Easter Afternoon Tea will be served between 1st - 16th April, from 1pm - 4pm, with live music accompanying the delightful afternoon on Saturdays and Sundays.